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La Bodega Verde is a popular vegetarian and vegan restaurant located in the Barranco district of Lima, Peru. The name translates to The Green Cellar in English. This restaurant is known for its plant-based menu that offers a variety of dishes aimed at people following vegetarian and vegan diets. The menu may include salads, sandwiches, pasta dishes and other creative plant-based options. Additionally, La Bodega Verde is known for its cozy and inviting atmosphere.
La Bodega Verde's main objective is to create spaces where
people feel good and enjoy the experience they are looking
for. They offer a wide variety of healthy options such as
salads, quinoa burgers, desserts, and teas and infusions. They
also have options such as "karting", a sandwich with grilled
chicken breast, parmesan cheese, tomato and pesto sauce. La
Bodega Verde has an extensive selection of teas and infusions,
with approximately 40 varieties available, each one with
different flavors and aromas.
Things to Highlight
🌿 Emphasis on creating spaces for people to feel comfortable
and have a personalized experience.
☕ Wide selection of
organic coffees and teas.
🍽️ Delicious vegetarian and
vegan menu options.
🍵 It offers a wide variety of teas
and infusions, with around 40 options.
🥪 The menu
accommodates various dietary preferences, including options
like pesto chicken panini.
👨👩👧👦 Prioritization of the
family environment and pet accommodation.
🎨Artistic
atmosphere with local artwork and live music events.
🛠
Dedication to the use of artisanal ingredients, demonstrated
by collaborations for unique dishes such as the quinoa
bowl.
🌱 Emphasis on eco-friendly practices, including
recyclable packaging.
🌅 Quiet outdoor seating area to
enjoy a relaxed dining experience.
🛍️ Adjacent store
offering organic products and crafts.
👨👩👧👦 It attracts both
independent workers looking for a place to stay and families
looking for a family atmosphere.
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